OSU:pro

Current OSU Appointment

Associate Professor, Mansfield Campus

Biographical Narrative

TEACHING AND RESEARCH EXPERIENCE
Associate Professor, Department of Chemistry, The Ohio State University-Mansfield, Ohio, October 2008- present.
Assistant Professor, Department of Chemistry, The Ohio State University-Mansfield, Ohio, July 2001- October 2008
Visiting Scientist, Department of Polymer Chemistry, University of Akron, July 2001-present.
Postdoctoral Research Assistant, Department of Chemistry, University of Akron. July 1999-July 2001.
Postdoctoral Instructor, University of Akron, July 2000-Spring 2001.
Research Assistant, Department of Polymer Science, University of Akron. 1995-1999.
Teaching Assistant, University of Akron, Spring 1996-Fall 1997.
Coordinator, Governor's Institute of Ohio Program for Polymer Science, University of Akron, Summer 1996. A summer enrichment program for gifted high school students.

INDUSTRIAL EXPERIENCE
Smith & Nephew Perry, Massillon, OH
1989-1995 Manager of Development
1987-1989Manager of Quality Assurance Laboratories
1986-1987Chemist
MACtac, Stow, OH
1985 -1986 Research & Development Chemist

Degrees

1982	B.S., University Of Akron, Chemistry

1985	M.S., University Of Akron, Chemistry

1999	Ph.D., University Of Akron, Polymer Science

Editorial Activities

Peer Reviewer

2010	Letters in Drug Design and Discovery. (1 Publications) (Manuscript)

2007	Journal of Agricultural and Food Chemistry. (Manuscript)

2007	Journal of Agricultural and Food Chemistry. (Manuscript)

Memberships

1985 - 2010

Member. American Chemical Society, USA

Papers in Proceedings

Scheerens, J.C., Tulio,A.Z.; Ozgen, M.; Miller, A.R.; Wyzgoski, F. J.; Giusti, M.M.; Jing, P. Bomser, J.A.; Bishop, B.L. Wright, S.R.; Reese, R.N.; Rinaldi, P.L. ; Fu R. 2007. The dietary intervention research program plant-based research summary, 2007. In: Proceedings of the North American Bramble Growers Association Annual Meeting. Columbus, OH, USA. (January 15): 44-55. (Published)

Culler R. R. ; Wyzgoski F. J. 2008. Using chemistry demonstrations in university outreach projects to improve science proficiency at the elementary school level. In: 12th Annual Conference of the Association of University Regional Campuses of Ohio (AURCO) [Editor Reviewed] (Published)

Peer Reviewed Journal Articles

Wyzgoski, F.J.; Polce, M.; Wesdemiotis, C. ; Arnould, M. A. 2007. Matrix-assisted laser desorption/ionization time of flight mass spectrometry investigations of polystyrene and poly(methyl methacrylate) produced by monoacylphosphine oxide photoinitiation. Journal of Polymer Science: Part A, Polymer Chemistry. Vol. 45, no. 11: 2161-2171. (IF: 3.529)

Harwood, H.J.; Wyzgoski, F. J.; McNamara, K.; Johnson, J.J. 2008. Initiator selectivity during free radical copolymerizations of styrene and methyl methacrylate initiated by anaerobic copper(II) oxidation of carbon-13 labeled acetophenone. Journal of Polymer Science, Part A:Polymer Chemistry. Vol. 46, no. 7: 2347-2356. (IF: 3.529)

Ozgen, M.; Wyzgoski, F.J.; Tulio, A. Z.; Reese N. R. ; Gazula A.; Wright, S. R.; Miller A. R.; Scheerens J. C. 2008. Antioxidant capacity and phenolic antioxidants of Midwestern black raspberries grown for direct markets are influenced by production site. HortScience. Vol. 43, no. 7: 2039-2047. (IF: 0.435)

Tulio, A. Z.; Reese, R. N.; Wyzgoski, F. J.; Rinaldi, P.L.; Fu, R.; Scheerens, J. C.; Miller, A. R. 2008. Cyanidin 3-rutinoside and cyanidin 3-xylosylrutinoside as primary phenolic antioxidants in black raspberry. Journal of Agricultural and Food Chemistry. Vol. 56, no. 6: 1880-1888. (IF: 2.322)

Faith J. Wyzgoski, Liladhar Paudel , Peter L. Rinaldi, R. Neil Reese, Mustafa Ozgen, A. Raymond Miller, Joseph C. Scheerens, Artemio Z. Tulio, Jr. and James K. Hardy. 2010. Modeling relationships among active components in black raspberry (Rubus occidentalis L.) fruit extracts using high-resolution 1H NMR spectroscopy and multivariate statistical analysis.  Journal of Agricultural and Food Chemistry. Vol. 58. : 3407-3414. (IF: 2.469)

Presentations

Invited Presentations

Local

Collura, M.; Wyzgoski, F. J., Presenter. 2006. Clickers in the classroom. Presented at Professional Development Committee Spring Faculty Colloquium, to Professional Development Committee Spring Faculty Colloquium, The Ohio State University at Mansfield, May, 2006.

Wyzgoski, F.J., Presenter. 2006. Analyzing berries to identify compounds that prevent the growth of cancer. Presented at Professional Development Committee Spring Faculty Colloquium, The Ohio State University at Mansfield, May 29, 2007., to Professional Development Committee Spring Faculty Colloquium.

Faith Wyzgoski, Presenter. 2009. Metabolomics and Black Raspberries: Model Development. Presented at The Ohio State University Center for Advanced Functional Foods Research and Entrepreneurship (CAFFRE) Meeting. The Ohio State University Ohio Agricultural and Research Development Center (OARDC). Wooster, Ohio, USA. (August 13)

National

Wyzgoski, F. J. 2006. Using high field cryoprobe NMR experiments and multivariate analysis to identify bioactive components in black raspberries. Presented at 232nd American Chemical Society National Meeting, San Francisco, Sept. 10-14, 2006. San Francisco, CA, USA. (September 10)

Other Presentations

Local

Wyzgoski, F.J.*, Scheerens J, Presenter. 2006. Developing a Model System for Identifying Bioactive Black Raspberry Compounds with Potential Chemopreventive Effects. Presented at The Ohio State Agricultural Research and Development Center (OARDC), Seminar, Wooster, OH, April 28, 2006., to The Ohio State Agricultural Research and Development Center (OARDC), Seminar, Wooster, OH, April 28, 2006.

Culler R.R.; Wyzgoski, F.J. 2006. Using chemistry demonstrations in university outreach projects to improve science proficiency at the elementary school level. Presented at 12th Annual Conference of the Association of University Regional Campuses of Ohio. University of Akron, Wayne. OH, USA. (April 8)

Fu, R.; Wyzgoski F. J.; Rinaldi, P. L., Presenter. 2007. A high field NMR-based approach to identify bioactive compounds in black raspberry. Presented at 51st Annual SAS/ACS/AVS May Conference, John Carroll University, May 22, 2007., to 51st Annual SAS/ACS/AVS May Conference, John Carroll University, May 22, 2007.

Fu, R.; Wyzgoski F. J.; Rinaldi, P. L. ; Miller A.R., Scheerens J,.C. Rinaldi, P.L.; Bishop, B.L.; Ozgen, M.;Tulio ,A.Z.; Giusti, M.M.; Jing P.; Bomser,J.A., Presenter. 2007. A high field NMR-based approach to identify bioactive compounds in black raspberry. Presented at Conference for Enhanced Teaching and Learning, University of Akron, 2007. [poster], to " Conference for Enhanced Teaching and Learning, University of Akron,.

Liladhar Paudel, Faith J. Wyzgoski, Sara E. Whitson, Peter L. RIinaldi, M. Minica Giusti, Nuryati Pangestu, Chrys Wesdemiotis. 2009. Characterization of Anthocyanins in Elderberry (Sambucus Peruviana) Extracts. Presented at 5th Annual Conference on Undergraduate and Graduate Research. University of Akron. Akron, Ohio, USA. (March 26)

Paudel, L.; Wyzgoski, F. J.; Rinaldi, P. L.; Reese, R. N.; Miller, A. R.; Scheerens, J. C.; Tulio, A. Z.; Ozgen, M.; Hardy, J. K. 2010. NMR based modeling of bioactive components in black raspberry (Rubus occidentalis L.) fruits. Presented at 6th Annual Conference on Undergraduate and Graduate Student Research. University of Akron. Akron, OH, USA. (April 8)

State

Wyzgoski, F.J.*; Farland, D., Presenter. 2007. Designing and implementing forensic experiments for university programs that encourage girls to form positive perceptions about chemistry, science and math. Presented at 39th Central Regional Meeting of the American Chemical Society, Covington, KY, May 20-23, 2007, CRM-315., to 39th Central Regional Meeting of the American Chemical Society, Covington, KY, May 20-23, 2007.

Nebergall, K.F.; Post, J.R.; Hardesty,J.J.; Frazier, M. L.; Wyzgoski, F.J.;Rinaldi, P.; Reese, R. N.; Scheerens, J. C.;Chanon, A.M. 2008. Fruits and Nutrition:Undergraduate Research Experiences Developing Experimental Protocols. Presented at 40th Central Regional Meeting of the American Chemical Society. Columbus, OH, USA. (June 10)

Regional

Liladhar Paudel, Faith J. Wyzgoski, Sara E. Whitson, Peter L. RIinaldi, M. Minica Giusti, Nuryati Pangestu, Chrys Wesdemiotis. 2009. Characterization of Anthocyanins in Elderberry (Sambucus Peruviana) Extracts. Presented at Central Regional Conference of the American Chemical Society. Cleveland, Ohio, USA. (May) [Editor Reviewed]

Paudel, L.; Rinaldi, P. L.; Miller, A. R.; Scheerens, J. C.; Tulio, A. Z.; Ozgen, M.; Reese, R. N.; Hardy, J. K.; Wyzgoski, F. J. 2010. Modeling NMR features of secondary metabolites from black raspberry (Rubus occidentalis L.) fruits against chemical assay results for identifying active components. Presented at 42nd Central Regional Meeting of the American Chemical Society. Dayton, OH, USA. (June 16)

National

Reese, R.N.: Wyzgoski, F.J.; Miller A.R., Scheerens J,.C. Rinaldi, P.L.; Bishop, B.L., Ozgen, M.; Tulio ,A.Z.; Giusti, M.M. 2006. Biologically active plant metabolites in black raspberries: A nuclear magnetic resonance (NMR) spectroscopy-based approach to identification of compounds inhibiting colon cancer cell proliferation. Presented at Botanical Society of America Meeting.

Reese, R.N.: Wyzgoski, F.J.; Miller A.R., Scheerens J,.C. Rinaldi, P.L.; Bishop, B.L., Ozgen, M.;Tulio ,A.Z.; Giusti, M.M.; Bomser,J.A. 2006. A nuclear magnetic resonance (NMR) spectroscopy-based approach to profile biologically active plant metabolites using black raspberry inhibition of colon cancer cell proliferation as a model system. Presented at American Society for Horticultural Science Meeting, to HortScience. 41(4):1000, 2006. New Orleans, LA, USA. (July)

Wyzgoski, F.J., A.Z. Tulio, Jr., A.M. Chanon and J.C. Scheerens. 2008. Incorporating undergraduate research experiences with fruit antioxidants into a general chemistry curriculum. Presented at American Society for Horticultural Science National Meeting HortScience 43:1215, to HortScience 43:1215. (July)

Wyzgoski, F.J.; Tulio, A. Jr.; Scheerens J. C.; Reese R.N.; Chanon, A. M., Presenter. 2008. Undergraduate research experiences in freshman chemistry: Implementing studies of fruits and nutrition in group research projects and the general chemistry curriculum. Presented at 236th American Chemical Society National Meeting. Philadelphia, PA, USA. (August)

Wyzgoski, F.J.; Tulio, A.Z. Jr.; Rinaldi, P.L.; Scheerens, J.C. Reese, R. N. Giusti, M. M.; Pangestu, N.; Miller, A.R.; Whitson, S.E.; Wesdemiotis, C.; Fu, R., Presenter. 2008. Analysis of anthocyanin fractions by high field nuclear magnetic resonance spectroscopy. Presented at 236th American Chemical Society National Meeting. Philadelphia, PA, USA. (August)

Wyzgoski, F.J.; Reese, R.N.; Paudel, L.; Rinaldi, P.L.; Ozgen, M.; Giusti, M.M.; Johnson, J.L.; Tulio, Jr., A.Z.; Bomser, J.A.; Hardy, J.K.; Chanon, A.M.; Scheerens, J.C.; Miller, A.R., Presenter. 2010. Correlating component variability of black raspberry (Rubus occidentalis L.) fruit extracts with chemical and biological responses using NMR data and multivariate statistical analysis. Presented at 240th American Chemical Society National Meeting,. Boston, MA, USA. (August 22)

Professional Activities

Education

03/2010

Guest Lecturer. Discovery School. Mansfield, OH, USA. Key Achievements: At the request of teacher Cindy Tishue, I conducted a lecture and interactive demonstrations and discussions about science careers for her class. For the demonstrations, our group was joined by two other classes who were very enthusiastic about the presentation.

10/2010

Demonstration for National Chemistry Week. Co-organizer with Dr. Tammy Siciliano. OSU-Mansfield. Mansfield, OH, USA. Key Achievements: With the assistance of two undergraduates from my Chem 121 class and three student from Dr. Siciliano's Chem 101 class , Dr. Siciliano and I organized chemistry demonstrations that were viewed by our students at OSU and those from our co-located North Central State College.

Undergrad., Grad. and Prof. Courses Taught

Winter 2008. The Ohio State University, CHEMISTRY. General Chemistry 122. 5 credit hours

Spring 2008. The Ohio State University, CHEMISTRY. General Chemistry 123. 5 credit hours

Autumn 2008. The Ohio State University, CHEMISTRY. General Chemistry 121. 5 credit hours

Winter 2009. The Ohio State University, CHEMISTRY. GENERAL CHEMISTRY 121R. 5 credit hours

Winter 2009. The Ohio State University, Chemistry. General Chemistry 122. 5 credit hours

Spring 2009. The Ohio State University, CHEMISTRY. GENERAL CHEMISTRY 122R. 5 credit hours

Spring 2009. The Ohio State University, Chemistry. General Chemistry 123. 5 credit hours

Autumn 2009. The Ohio State University, Chemistry. General Chemistry 121. 5 credit hours

Winter 2010. The Ohio State University, Chemistry. General Chemistry 121. 5 credit hours

Winter 2010. The Ohio State University, Chemistry. General Chemistry 122. 5 credit hours

Spring 2010. The Ohio State University, Chemistry. General Chemistry 123. 5 credit hours

Spring 2010. The Ohio State University, Chemistry. General Chemistry 122. 5 credit hours

Autumn 2010. The Ohio State University, Chemistry. General Chemistry 121. 5 credit hours

Winter 2011. The Ohio State University, Mathematical And Physical. General Chemistry 122. 5 credit hours

Winter 2011. Mathematical And Physical MANSFLD, Chemistry. General Chemistry 121 . 5 credit hours

Spring 2011. The Ohio State University, Mathematical And Physical. General Chemistry 123. 5 credit hours

Spring 2011. Mathematical And Physical MANSFLD, Chemistry. General Chemistry 122 . 5 credit hours

Autumn 2011. Mathematical And Physical MANSFLD, Chemistry. General Chemistry 121 . 5 credit hours